Saute Time

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Yesterday was (again) slow. Man I can’t wait for summer to be over so our busy season can ramp up. On the bright side, this means that we schedule the bare minimum number of people on the line, so I had the opportunity to give Pizza Guy J a hand on Hot-Apps from time to time. Pictured above is the prosciutto bolognese with bone marrow and escargot, made by yours truly!

Chef declared today a 1pm day which is great since I have Late Night. Yay!

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